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For eight months 2014 the export of Russian fish decreased by 11,6%
In January-August 2014, the volume of supplies of fish, fish products and seafood outside the Russian Federation decreased by 156,6 thousand tons (11,6%) - to 1 million 194,7 thousand tons. Rosrybolovstvo informs about it with reference to preliminary data of Rosstat.
In the structure of foreign supplies 87,4% is frozen fish, 6,3% - fish fillets and other fish meat, 3,4% - crustaceans and molluscs, 1,2% - ready or canned fish products. The decline in exports of fish products from the Russian Federation is mainly due to frozen fish, the volume of its supplies decreased by 181,7 thousand tons (14,8%) - to 1044,6 thousand tons.
The total volume of imports of fish products to the Russian Federation in January-August 2014 of the year increased by 1,5% compared to the same period last year and amounted to 585,3 thousand tons. In the structure of import 51,4% is frozen fish, 12% - fresh or chilled fish, 11,1% - fish fillets and other fish meat, 13,8% - ready-made or canned fish products, 10% - crustaceans and mollusks.