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Amur Governor Oleg Kozhemyako received a delegation from the Republic of Belarus
On August 8, the Government of the Amur Region held a meeting with the head of the Amur Region, Oleg Kozhemyako, with guests representing the Ministry of Agriculture and Food, as well as the Ministry of Industry of Belarus. The meeting was also attended by the heads of Belarusian agricultural enterprises.
On the eve of the guests visited several areas of the Amur region, having examined the agricultural objects of our region.
During the meeting, discussed the future prospects of cooperation in terms of the supply and joint production of agricultural machinery. So, the governor of Priamurje noted that today mini-equipment for the private sector is quite in demand in the region.
According to Aleksey Bogdanov, Head of the Main Directorate for Foreign Economic Activity of the Ministry of Agriculture and Food of the Republic of Belarus, the Kranspetsburmash plant in Shimanovsk has quite good prospects:
“We visited the factory and it made a very good impression on us. There is an agreement that this direction will develop, strengthened by our specialists, technologies to make Shimanovsk and the Amur region a serious dealer center for the supply of Belarusian equipment with a wide loop to the entire Far East.
Also at the meeting there were talks about options for cooperation in other areas, such as supplies of Belarusian products to the Amur Region, construction of a meat processing plant and a dairy farm in the Amur Region, as well as a pig farm. The head of the region expressed interest in the implementation of similar projects in the region.
“Integration with Belarusian agricultural producers has good prospects today, especially taking into account the current situation in our country. We must not miss these prospects, we need to enter the Far Eastern markets, the markets of our neighbors, ”said Amur Governor Oleg Kozhemyako.
The proposal of the Belarusian side is as follows: if funding is available, the objects should become large state-owned enterprises. We are talking about a pig farm at least at 24 thousands of heads, a dairy farm at 1200 heads of dairy herds, as well as a meat processing plant where 200-300 types of finished products from beef, pork and chicken will be produced.